农心辛拉面辣白菜香菇牛肉味Spicy Cabbage Mushroom and Beef Flavored Nongxin Xin Ramen

农心辛拉面辣白菜香菇牛肉味Spicy Cabbage Mushroom and Beef Flavored Nongxin Xin Ramen

11,000 Ks

农心辛拉面韩国进口发酵酸辣香菇鲜香牛肉浓汤

库存 5 件

描述

商品规格‌:120g/包

面饼‌:非油炸工艺,粗面型,耐煮不糊
汤料包‌:含辣椒粉、牛肉粉、香菇粉、辣白菜发酵粉
配料包‌:脱水辣白菜片、脱水香菇片、脱水葱粒

口味/款式‌:辣白菜香菇牛肉味

注:该口味为农心辛拉面经典风味组合,以发酵辣白菜酸辣为基底,融合香菇鲜香与牛肉浓汤,非辣白菜味或香菇牛肉味的简单叠加

成分/配料‌:

面饼‌ 小麦粉、精炼棕榈油、淀粉、碳酸钠、食用盐、谷朊粉、复配酸度调节剂(三聚磷酸钠)、羧甲基纤维素钠、维生素E
汤料包‌ 辣椒粉、牛肉粉(≥0.3g)、香菇粉、脱水辣白菜粉、味精、白砂糖、酱油粉、芝麻油、香辛料、酵母抽提物、5′-呈味核苷酸二钠、柠檬酸、焦糖色
配料包‌ 脱水辣白菜(≥1.2g)、脱水香菇片(≥0.5g)、脱水葱粒、食用盐、食用香精

详细描述‌
农心辛拉面韩国进口辣白菜香菇牛肉味,融合韩式传统发酵辣白菜的酸辣醇厚、香菇的天然鲜香与牛肉汤底的浓郁回甘,打造层次分明的复合风味。面饼采用非油炸工艺,粗圆筋道,久煮不烂;汤料包以发酵辣白菜粉为核心,酸香穿透力强,辅以香菇粉与牛肉粉提鲜,还原韩国家庭炖煮汤头的厚重感。配料包中真实可见脱水辣白菜片与香菇片,冲泡后舒展饱满,提升咀嚼体验。整箱12桶独立密封,防潮耐储,冲泡3分钟即享地道韩式速食,是辣白菜控、韩剧迷与夜宵党心中的“灵魂泡面”。

商品特点‌

韩式真味还原‌:发酵辣白菜酸香主导,非醋酸勾兑,香菇与牛肉风味协同提鲜
非油炸面饼‌:低脂更健康,口感劲道耐泡,久煮不糊
真实配料可见‌:脱水辣白菜片、香菇片清晰可辨,非纯粉状调味
整箱纯味装‌:12桶均为辣白菜香菇牛肉味,专注单一风味体验
原装进口‌:韩国农心株式会社生产,符合中国进口食品标准
爆款设计‌:汤底红亮油润,香气浓郁,开盖即闻酸辣鲜香

适合人群‌

辣白菜爱好者(偏好酸辣开胃、发酵风味)
韩剧粉丝(《鱿鱼游戏》《请回答1988》同款泡面)
宿舍学生(夜宵提神、快速饱腹)
上班族(加班解压、驱寒暖胃)
不嗜重辣者(辣度适中,酸味平衡,非爆辣型)
健康饮食者(无油包、非油炸,热量可控)

口感说明‌
面条粗韧弹牙,吸汤力强,久煮不软;汤底红亮浓稠,入口先是发酵辣白菜的酸辣冲击,随后香菇的天然鲜味缓缓释放,牛肉粉带来醇厚肉香,三者层层递进,不喧宾夺主;配料包中辣白菜片柔韧微脆,香菇片软糯多汁,咀嚼感丰富;辣度约2.5万SHU,酸味明显,咸鲜适中,后味微甜,无刺激灼烧感,适合多数人群,是“酸辣鲜”三位一体的韩式速食典范。

保质期注/温馨提示‌

保质期‌:180天(6个月)
储存建议‌:置于阴凉干燥处(≤25℃),避免阳光直射与高温潮湿
开封提示‌:建议即泡即食;未用完调料包请密封避光保存,防潮防风味流失
冲泡建议‌:沸水冲泡3分钟,加盖焖1分钟,风味更浓郁;可加溏心蛋、火腿片、青菜提升营养与口感

致敏物质提示‌
本产品含有:‌小麦(麸质)‌、‌牛肉提取物‌、‌大豆(酱油粉)‌、‌可能含乳化剂。对上述成分过敏者请慎用。

Product specification: 120g/pack

Pastry: Non fried, coarse flour type, resistant to boiling and not sticky
Soup Soup Pack: Contains chili powder, beef powder, mushroom powder, spicy cabbage fermentation powder
Ingredients: Dehydrated Spicy Cabbage Slices, Dehydrated Mushroom Slices, Dehydrated Scallion Granules

Taste/Style: Spicy Cabbage, Mushroom, Beef Flavor

Note: This flavor is the classic flavor combination of Nongxin Xinxin Lamian Noodles, which is based on the sour and hot fermented hot cabbage, combined with the fresh flavor of mushrooms and beef soup, simple superposition of non hot cabbage flavor or mushroom beef flavor

Ingredients/Ingredients:

Wheat flour, refined palm oil, starch, sodium carbonate, edible salt, gluten powder, compound acidity regulator (sodium tripolyphosphate), sodium carboxymethyl cellulose, vitamin E
Soup ingredients include chili powder, beef powder (≥ 0.3g), shiitake mushroom powder, dehydrated spicy cabbage powder, monosodium glutamate, white sugar, soy sauce powder, sesame oil, spices, yeast extract, 5 ‘- flavor nucleotide disodium, citric acid, caramel color
Ingredients: dehydrated hot cabbage (≥ 1.2g), dehydrated shiitake mushroom slices (≥ 0.5g), dehydrated scallions, edible salt, edible essence

Detailed description
Nongxin Xinxin Lamian Noodles, imported from South Korea, has the flavor of spicy cabbage, mushroom and beef, which combines the sour, hot and mellow Korean traditional fermented spicy cabbage, the natural flavor of mushroom and the rich sweet taste of beef soup bottom to create a layered complex flavor. The dough is made using non deep frying techniques, with a thick and round texture that does not rot; The soup dumpling is made with fermented spicy cabbage powder as the core, which has a strong penetrating sour aroma. It is supplemented with mushroom powder and beef powder for freshness, restoring the heaviness of Korean home stewed soup heads. The authentic dehydrated spicy cabbage slices and mushroom slices can be seen in the ingredient package, which stretch and plump after brewing, enhancing the chewing experience. A whole box of 12 independently sealed barrels, moisture-proof and storage resistant, can be brewed for 3 minutes to enjoy authentic Korean fast food. It is the “soul instant noodles” in the hearts of spicy cabbage lovers, Korean drama fans, and late night snack enthusiasts.

Product features

Korean style authentic flavor restoration: fermented spicy cabbage dominated by sour aroma, non acetic acid blending, mushroom and beef flavors synergistically enhance freshness
Non fried flatbread: Low fat is healthier, with a strong and chewy taste that is resistant to soaking and won’t get burnt over time
The real ingredients are visible: dehydrated spicy cabbage slices and mushroom slices are clearly distinguishable, and the seasoning is not pure powder
Whole box pure flavor package: 12 barrels are all spicy cabbage, mushroom, and beef flavors, focusing on a single flavor experience
Original import: Produced by Nongxin Co., Ltd. of South Korea, in compliance with Chinese import food standards
Hot selling design: The soup base is red, shiny, and oily, with a rich aroma. When you open the lid, you can smell the sour, spicy, and fresh fragrance

Suitable for the target audience

Spicy cabbage enthusiast (preference for sour and spicy appetizers, fermented flavors)
Korean drama fans (same instant noodles as “Squid Game” and “Reply 1988”)
Dormitory students (late night snacks to refresh and quickly satiate)
Office workers (working overtime to relieve stress, dispel cold and warm the stomach)
Not fond of heavy spiciness (moderate spiciness, balanced acidity, non spicy type)
Healthy eaters (oil-free, non fried, calorie controlled)

Taste Description
Noodles are thick, tough, and elastic, with strong soup absorption, and do not soften after prolonged cooking; The soup has a bright and thick red base, with the sour and spicy impact of fermented spicy cabbage first entering the mouth, followed by the natural freshness of shiitake mushrooms slowly releasing, and beef powder bringing a rich and meaty aroma. The three layers progress layer by layer, without overshadowing the main dish; The spicy cabbage slices in the ingredient package are soft and crispy, while the shiitake mushroom slices are soft and juicy, providing a rich chewiness; The spiciness is about 25000 SHU, with a distinct sour taste, moderate saltiness and freshness, a slightly sweet aftertaste, and no stimulating burning sensation. It is suitable for most people and is a model of Korean fast food that combines sour, spicy, and fresh flavors.

Shelf life note/Warm reminder

Shelf life: 180 days (6 months)
Storage suggestion: Store in a cool and dry place (≤ 25 ℃), avoid direct sunlight and high temperature and humidity
Kaifeng tip: It is recommended to soak and eat immediately; Please seal and store the unused seasoning package away from light to prevent moisture and flavor loss
Brewing suggestion: Brew in boiling water for 3 minutes, cover and simmer for 1 minute for a richer flavor; Adding soft boiled eggs, ham slices, and vegetables can enhance nutrition and taste

Allergenic substance prompt
This product contains: wheat (gluten), beef extract, soybeans (soy sauce powder), and may contain emulsifiers. Please use with caution if allergic to the above ingredients.


本店地址 Our Address:Corner of Kyun Taw Road & Hanthawaddy Road,Time City tower (2),(9)floor,Kamayut Township, Yangon.   Viber:09401966148

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